fields in Cambodia

The Living Fields: Post Conflict Rice in Cambodia

This Columbia University audiovisual case study explores the history of rice cultivation in Cambodia before, during, and after the Khmer Rouge “Killing Fields” of the late 1970s. It details agricultural preservation efforts undertaken by different organizations to answer the practical question of how biodiversity can be preserved even in regions devastated by conflict, as well as the implications it holds for other international development groups working in similar situations.

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